Bring fresh, long-fermented sourdough to your café, restaurant, or market.

Crafton’s Summit Sourdough partners with local businesses across Colorado Springs to provide handcrafted artisan bread made with simple ingredients and traditional fermentation.

Every loaf is naturally leavened, slow fermented, and baked fresh to deliver flavor, texture, and quality your customers will notice.

Why Partner With Us

✔ Long-fermented artisan sourdough
✔ Consistent weekly supply
✔ Handcrafted in Colorado Springs
✔ Simple, clean ingredients
✔ Local woman- and veteran-owned bakery

Our bread works well for cafés, restaurants, sandwich shops, specialty markets, and hospitality partners who want to offer high-quality local bread.

Products Available for Wholesale

Depending on season and volume, we offer:

• Classic Artisan Sourdough
• Sandwich Sourdough
• Olive Oil & Rosemary

• Jalapeno & Cheddar
• Seasonal specialty loaves
• Green Chili & White Cheddar Focaccia
• Bagels

• Sandwich Bread

• And much more!

Custom production and standing weekly orders are available for partners.

Ordering & Delivery

Wholesale partners receive priority production scheduling and consistent weekly supply. Pickup and limited local delivery options are available depending on order volume.

Let’s Talk Bread

If you're interested in carrying Crafton’s Summit Sourdough, we'd love to connect.

Wholsale@CraftonsSummitSourdough.com

Tell us about your business, your weekly bread needs, and how you plan to serve our sourdough.